Josh
I can't help with 1 or 2 but for 3 you could go down to the local Burger King, get a 99 cent special and take it to any off ramp of any freeway and give it to the will work for food dude standing there and see if he leaves after eating or will polish up the 55 for the burger, hmmm, maybe that will work, mine needs some TLC too, 99 cents for a wash and wax, what a deal, wheelin' and dealin' for food. I think the 91 at Tyler has some good prospects ( I'm in the Inland Empire too.)
John McCann
Why Wait? Move to EarthLink.
----- Original Message -----
Sent: 1/2/2003 10:55:25 PM
Subject: [FWDLK] Guilt & More
Dave,
Your theory has a couple flaws....
1.) If I dated someone in Northern California, my wife would get the kid, half my earnings....and the 1955 Plymouth anyway.
2.) I live in the Inland Empire (Cow Town, USA) and unfortunately both cattle and the locals don't seem to appreciate Mopars very much. The local shows usually features about 20 1957 Chevys and 2-3 1965 mustangs, all overdone with billet.
3.) And finally, I am not familiar with a meals-on-forwardlook-wheels program in my area. Perhaps this may solve my problem.... you have one in your area?
Best Regards, Josh
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