I'd never heard of Lutefisk, apparently a North Dakotan delicacy, and couldn't resist looking it up. Here's a couple of paragraphs I found. Sounds like great stuff. Can you rub it on a car to remove paint? "Lutefisk is cod that has been dried in a lye solution. It looks like the desiccated cadavers of squirrels run over by trucks, but after it is soaked and reconstituted and the lye is washed out and it's cooked, it looks more fish-related, though with lutefisk, the window of success is small. It can be tasty, but the statistics aren’t on your side. It is the hereditary delicacy of Swedes and Norwegians who serve it around the holidays, in memory of their ancestors, who ate it because they were poor. Most lutefisk is not edible by normal people. It is reminiscent of the afterbirth of a dog or the world's largest chunk of phlegm." "When cooking and eating lutefisk, it is important to clean the lutefisk and its residue off pans, plates, and utensils immediately. Lutefisk is caustic and left overnight becomes nearly impossible to remove. Sterling silver should never be used in the cooking, serving or eating of lutefisk, which will permanently ruin silver. Stainless steel utensils are recommended instead." - Jim Jim Altemose, Long Island, NY '63 Polara 500 (Max Wedge) '63 Polara 500 (383) '65 Belvedere I (Street Wedge) '71 Bronco On Tue, Dec 27, 2011 at 1:40 PM, 64-polara <wchuseby@xxxxxxxxxx> wrote: > Well my wife and I got the 64 polara out on Christmas day after all of > the kids were gone and went for about an hour cruise. Felt great and > the heater was working good. > > What's the big deal about that? Well let me put it this way. Usually > in North Dakota at this time of the year we are butt deep (had to > watch the language) in snow. By now we usually have 18 to 24 inches > and -20 degrees for high temps for the day. Not this year. One day a > light dusting of maybe 1/2 inch but the next day it was gone with a 50 > degree weekend. Yess! Also, we don't salt our roads around here, we > save it to season the Lutefisk. (ISH!) > > So why not take it out on Christmas Day, a treat for us and the car. > Just hope our weather keeps up and can do it again on New years. But > as the saying goes around here. If you don't like the weather, wait a > few hours and it will change. > > Happy New year to all club members. It has been a great year for me > car wise. It is finished!! > > -- > -- > Please address private mail -- mail of interest to only one person -- directly to that person. That is, send parts/car transactions and negotiations as well as other personal messages only to the intended recipient, not to the Clubhouse public address. This practice will protect your privacy, reduce the total volume of mail and fine tune the content signal to Mopar topic. Thanks! > > 1962 to 1965 Mopar Clubhouse Discussion Guidelines: > http://www.1962to1965mopar.ornocar.org/mletiq.html and http://www.1962to1965mopar.ornocar.com/general_disclaimer.html. > -- > You received this message because you are subscribed to the Google Groups "The 1962 to 1965 Mopar Mail List Clubhouse" group. > http://groups.google.com/group/1962to1965mopars?hl=en. -- -- Please address private mail -- mail of interest to only one person -- directly to that person. That is, send parts/car transactions and negotiations as well as other personal messages only to the intended recipient, not to the Clubhouse public address. This practice will protect your privacy, reduce the total volume of mail and fine tune the content signal to Mopar topic. Thanks! 1962 to 1965 Mopar Clubhouse Discussion Guidelines: http://www.1962to1965mopar.ornocar.org/mletiq.html and http://www.1962to1965mopar.ornocar.com/general_disclaimer.html. -- You received this message because you are subscribed to the Google Groups "The 1962 to 1965 Mopar Mail List Clubhouse" group. http://groups.google.com/group/1962to1965mopars?hl=en.